Grey Goose Recipes

Dec 07, 2010  Olive tapenade and herbs take this savory Bloody Mary to another level. Rub the lemon wedge on the outer edge of a tall glass and then roll the glass lip in the salt. Add the remaining ingredients to a cocktail shaker and fill with ice. Shake vigorously.

Vodka is one of the most essential cocktails ingredients – its subtle taste makes it a great way to add alcohol to fruit juices or other mixers without overwhelming their flavours. But just because vodka is a delicate flavour, doesn’t mean that it doesn’t effect the taste of your cocktail! A quality vodka will be smooth and just a little bit sweet and will make for a finer tasting drink in the end.

Today we’re sharing recipes for some simple, fruity vodka cocktails with one of our favourite vodkas – Grey Goose. Grey Goose is known for being one of the classiest vodkas, with a crisp and clear taste and a subtle hint of almonds. It makes for great cocktails, so try it in one of the drinks below and you’re sure to be delighted.

Fruity Vodka Cocktails with Grey Goose

Cosmopolitan

This tart, fruity classic is always a hit at a party. The combination of sweet orange Cointreau and sharp cranberry juice is delicious with smooth Grey Goose, and the little hit of citrus adds an acidic note. When in doubt, you can never go wrong with a Cosmo.

  • 3 parts Grey Goose Vodka
  • 1 part Cointreau
  • 2 parts Cranberry juice
  • Squeeze of lime juice
  • Orange rind twist to garnish

Pomegranate Martini

This variation on a Cosmopolitan uses pomegranate juice for a distinctive sour, slightly floral taste which complements the sweetness of Grey Goose. If you’re feeling really fancy, you can even get a fresh pomegranate, chop it open, and drop a few of the seeds into your drink. This cocktail can be mixed in advance, so if you have a bunch of vodka lovers coming round you can prepare a pitcher of this ready for drinking.

  • 2 parts Grey Goose Vodka
  • 1 part Cointreau
  • 2 parts pomegranate juice
  • Squeeze of lemon juice
  • Orange rind twist to garnish

Caipiroska

This is a twist on a Caipirinha, the classic cocktail of Brazil – but this version uses vodka in place of the Brazilian cachaça. A vodka like Grey Goose is less sweet than cachaça, so you might want to up the amount of sugar that you use if you have a sweet tooth. You need to muddle the lime with the sugar – that means that you put them both in a class and crush them together to release the lime juices, before adding crushed ice and pouring the Grey Goose over the top.

  • Grey Goose Vodka
  • Lime wedges
  • Brown sugar

Vodka Gimlet

Gimlets are usually made with gin, but this version uses vodka for a crisp flavour. You can add more or less simple syrup depending on how sweet you want the final drink to be, but we’ve found that using less syrup allows the almond flavours of the Grey Goose to shine.

  • 3 parts Grey Goose Vodka
  • 2 parts fresh lime juice
  • 2 parts simple syrup
  • Lime wheel to garnish

Sea Breeze

This cocktail is a summer classic; just as refreshing as its name suggests and ideal for a hot day. Now spring is finally here we’re getting ready for the warm weather, and this drink is at the top of our to-do list! Grab the Grey Goose and start mixing pitchers for those summer picnics.

  • 1 part Grey Goose Vodka
  • 1 part grapefruit juice
  • 1 part cranberry juice
  • Lime wedge to garnish

If this has inspired you, then you can pick up a bottle of Grey Goose Vodka from our store and get mixing!

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